extra virgin olive oil, white wine, canned anchovy & black olives recipes
8 recipes
Page 1
How to Make Calamari Ripieni?
nonnabox.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, squid, parmesan, bread, egg, parsley, capers, garlic
Saucy Chicken Puttanesca
cookist.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, chicken thighs, lemon, bay leaf, tomato paste, capers, garlic, chili flake
Spaghetti Puttanesca
crushmag-online.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, parmesan, spaghetti, short-cut pasta, basil, parsley, capers, canned tomato, garlic, chili flake
Pasta Puttanesca
today.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, spaghetti, tomato sauce, red onion, basil, parsley, olive oil, capers, oregano, garlic
Linguini Puttanesca
foodnetwork.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, clam juice, linguine, shallot, basil, marinara sauce, parsley, capers, tomato, oregano, garlic
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, sea bass, tomato sauce, basil, olive oil, capers, potato, sugar, canned tomato, garlic, chili flake
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, chicken stock, chicken breast, sourdough bread, parmesan, butter, lemon, basil, parsley, tomato, arugula, bell pepper, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, black olives, chicken stock, swordfish, parmesan, butter, saffron strands, lemon, cherry tomato, basil, dijon mustard, olive oil, capers, onion, risotto rice, garlic, chili flake