extra virgin olive oil, white wine, chile pepper, garlic, onion & parmesan recipes
8 recipes
Page 1
Butternut Squash and Mussel Soup
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, mussel, ditalini, parsley, butternut squash
Orecchiette with Clams, Chiles, and Parsley
sunset.com
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, clam, orecchiette, butter, lemon, parsley
TRIPE RECIPE FLORENTINE WAY (trippa fiorentina) - All You Need To Know!
philosokitchen.com
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, beef tripe, beef stock, celery, basil, carrot, bay leaf, tomato paste, vinegar
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, lamb shoulder, bread crumbs, butter, rosemary, parsley, sage, tomato, green beans, potato
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, rosemary, polenta, parsley, sage, tomato
Mushroom and Spinach Risotto
recipecommunity.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, butter, red onion, stock paste, peas, button mushroom, tomato, baby greens, porcini, risotto rice, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, chicken stock, canned anchovy, celery, lemon, spaghetti squash, marjoram, basil, carrot, bay leaf, parsley, tomato paste, tomato, thyme
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, white wine, extra virgin olive oil, onion, chile pepper, garlic, prawns, guanciale, bread crumbs, flour, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, parsley, tomato paste, porcini, thyme, potato, sugar, cognac, nutmeg