extra virgin olive oil, white wine, fennel, chicken broth & carrot recipes
2 recipes
Page 1
Party Time! Fried Baby Artichokes With Citrus-Chili Gremolata
foodrepublic.com
Ingredients: chicken broth, white wine, fennel, extra virgin olive oil, carrot, celery, lemon, orange, artichoke, rice flour, parsley, onion, garlic, chili oil, canola oil
Stuffed Chicken Thighs Braised in Tomato Sauce
eatingwell.com
Ingredients: chicken broth, white wine, fennel, extra virgin olive oil, carrot, chicken livers, boneless skinless chicken thighs, parmesan, bread, shallot, basil, egg, spinach, thyme, onion, canned tomato, garlic