extra virgin olive oil, white wine, garlic, leek & mint recipes
6 recipes
Page 1
SALAD OF SLOW COOKED LEEKS WITH CRUSHED PEAS, FETA AND MINT
chefspencil.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, feta, lemon, peas, thyme
Roast Chicken Thighs with Peas and Mint
bonappetit.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, chicken broth, chicken thighs, lemon, bay leaf, peas, coriander powder
Roast Chicken Thighs with Peas
bonappetit.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, chicken broth, chicken thighs, lemon, bay leaf, peas, coriander powder
Meat Free BLT Spaghetti with Butter Lettuce, Leek and Tomato
crecipe.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, pine nut, parmesan, spaghetti, lemon, cherry tomato, basil, parsley, butter lettuce
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, leek, mint, garlic, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, sugar