extra virgin olive oil, white wine, garlic, parmesan, peas & shallot recipes
7 recipes
Page 1
Bucatini with Green Peas and Pancetta
crecipe.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, pancetta, bucatini, olive oil, thyme
Farmers’ Market Risotto with Spring Onion, Fresh Peas, and Mint
nourishedkitchen.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, chicken bone broth, mint, risotto rice, scallion
Instant Pot Risotto
hellolittlehome.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, butter, lemon, sun dried tomato, parsley, button mushroom, risotto rice, vegetable broth
Easy Summer Quinoa
iowagirleats.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, sun dried tomato, zucchini, kale, basil, corn, quinoa, vegetable broth, chili flake
Spinach and Arugula Risotto
leitesculinaria.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, chicken stock, heavy cream, butter, parsley, arugula, spinach, chili powder, risotto rice
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, chicken broth, pesto, butter, microgreens, chive, basil, parsley, button mushroom, sage, risotto rice
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, peas, garlic, greek yogurt, mozzarella, butter, panko, lemon, dill, chive, fresh mint, basil, honey, meyer lemon, egg, mayonnaise, risotto rice, canola oil, vegetable broth