extra virgin olive oil, white wine, heavy cream, thyme & leek recipes
4 recipes
Page 1
Mushroom and Leek Gratin
marthastewart.com
Ingredients: heavy cream, white wine, extra virgin olive oil, leek, thyme, parmesan, lemon, portobello mushroom
Cream of Mushroom Soup
themountainkitchen.com
Ingredients: heavy cream, white wine, extra virgin olive oil, leek, thyme, flour, half and half, butter, cracked pepper, portobello mushroom, shiitake mushroom, carrot, parsley, onion
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: heavy cream, white wine, extra virgin olive oil, leek, thyme, whitefish, chicken stock, milk, butter, celery, dill, hot sauce, parsley, onion, sweet corn, potato
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: heavy cream, white wine, extra virgin olive oil, leek, thyme, clam, bacon, flour, milk, butter, peppercorn, shallot, chive, bay leaf, onion, potato, garlic