extra virgin olive oil, white wine, lemon, chile pepper, parsley & bay leaf recipes
3 recipes
Page 1
Pollo Al Ajillo (Classic Spanish Garlic Chicken)
thespruceeats.com
Ingredients: lemon, white wine, extra virgin olive oil, bay leaf, parsley, chile pepper, chicken broth, chicken breast, paprika, red wine vinegar, potato, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: lemon, white wine, extra virgin olive oil, bay leaf, parsley, chile pepper, mussel, farro, celery, peppercorn, rosemary, carrot, onion, sugar, canned tomato, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: lemon, white wine, extra virgin olive oil, bay leaf, parsley, chile pepper, chicken stock, canned anchovy, parmesan, celery, spaghetti squash, marjoram, basil, carrot, tomato paste, tomato, thyme, onion, garlic