extra virgin olive oil, white wine, lemon, fresh mint & fennel recipes
2 recipes
Page 1
Baked Salmon with Spring Salad and Caper Yogurt Sauce
sidechef.com
Ingredients: lemon, white wine, fennel, extra virgin olive oil, fresh mint, salmon, greek yogurt, feta, dill, red onion, snow peas, white wine vinegar, parsley, capers, watercress, onion, asparagus
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, white wine, fennel, extra virgin olive oil, fresh mint, mussel, canned anchovy, butter, celery, dill, shallot, zucchini, basil, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon, vegetable broth