extra virgin olive oil, white wine, lemon, saffron & asparagus recipes
5 recipes
Page 1
Spring Barley Risotto with Asparagus and Lemon
jamiegeller.com
Ingredients: lemon, white wine, extra virgin olive oil, saffron, asparagus, slivered almonds, parmesan, butter, pearl barley, onion, garlic, vegetable broth
Seafood Risotto
magnoliadays.com
Ingredients: lemon, white wine, extra virgin olive oil, saffron, asparagus, shrimp, canned crab, chicken stock, bay scallop, parmesan, butter, onion, risotto rice
Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus
foodnetwork.com
Ingredients: lemon, white wine, extra virgin olive oil, saffron, asparagus, scallop, chicken stock, bread crumbs, heavy cream, butter, fettuccine, shallot, parsley, canned tomato, garlic
Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus
crecipe.com
Ingredients: lemon, white wine, extra virgin olive oil, saffron, asparagus, scallop, chicken stock, bread crumbs, heavy cream, butter, fettuccine, shallot, parsley, canned tomato, garlic
Chicken with Saffron Rice
stripedspatula.com
Ingredients: lemon, white wine, extra virgin olive oil, saffron, asparagus, chicken stock, chicken breast, shallot, champagne vinegar, long-grain white rice, bay leaf, dijon mustard, parsley, olive oil, capers, oregano, pimiento, onion, garlic