extra virgin olive oil, white wine, lemon, saffron & clam recipes
6 recipes
Page 1
How to Make Spanish Style Steamed Clams
spainonafork.com
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, shallot, parsley, garlic
Seafood Paella
countryliving.com
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, chicken broth, shrimp, lobster, mussel, chorizo, peas, parsley, tomato, onion, garlic, white rice
Cheater’s Skillet Paella
purewow.com
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, chicken broth, shrimp, chorizo, roasted red peppers, bay leaf, peas, parsley, tomato paste, onion, risotto rice, garlic
Clam, Chorizo & Chickpea Soup with Saffron Aioli
strawberryplum.com
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, chicken stock, chorizo, baguette, egg, smoked paprika, olive oil, tomato, onion, garlic, canned chickpea, chili flake
Paella Recipe
nordicware.com
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, shrimp, mussel, raw chorizo, octopus, fish stock, peas, smoked paprika, parsley, tomato, bell pepper, onion, garlic, white rice
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: clam, lemon, white wine, extra virgin olive oil, saffron, prawns, squid, mussel, fish stock, spaghetti, vegetable oil, bay leaf, dijon mustard, egg, parsley, tomato, bell pepper, onion, garlic