extra virgin olive oil, white wine, lemon, tomato paste & scallion recipes
3 recipes
Page 1
Fusilli tossed in a creamy lemon sauce with baby marrow ribbons and prawns
foodandhome.co.za
Ingredients: lemon, white wine, extra virgin olive oil, tomato paste, scallion, soup bones, prawns, fish stock, spiral pasta, butter, creme fraiche, cream, parsley, himalayan salt, garlic
Garlic Chicken in Casserole with Israeli Couscous
foodnetwork.com
Ingredients: lemon, white wine, extra virgin olive oil, tomato paste, scallion, chicken stock, chicken breast, pine nut, israeli couscous, cumin, celery, zucchini, saffron, thyme, onion, garlic, chili flake
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: lemon, white wine, extra virgin olive oil, tomato paste, scallion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, beetroot, parsnip, thyme, onion, garlic