extra virgin olive oil, white wine, olive oil, onion & rabbit recipes
3 recipes
Page 1
Roast Rabbit and Fennel (conigilio al forno con Finnoccio)
internationalcuisine.com
Ingredients: rabbit, white wine, extra virgin olive oil, olive oil, onion, chicken stock, pancetta, chicken thighs, fennel, rosemary, fennel seed, garlic
Stracci with hare and radicchio
gourmettraveller.com.au
Ingredients: rabbit, white wine, extra virgin olive oil, olive oil, onion, butter, radicchio, orange, juniper berry, parsley, cinnamon, fennel seed, thyme, garlic
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: rabbit, white wine, extra virgin olive oil, olive oil, onion, chicken stock, prosciutto, butter, shallot, sun dried tomato, zucchini, bay leaf, sage, thyme, garlic, scallion