extra virgin olive oil, white wine, onion, carrot, vegetable broth & rosemary recipes
6 recipes
Page 1
One-Pan Portabella Mushroom Shepherd's Pie
myrecipes.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, parmesan, heavy cream, flour, portobello mushroom, mashed potatoes, parsley, garlic
Instant Pot® Italian Butternut Squash Risotto
allrecipes.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, smoked cheese, parmesan, celery, balsamic vinegar, butternut squash, leek, risotto rice, garlic
Ribollita - Tuscan White Bean Soup
loveandlemons.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, parmesan, rustic italian bread, balsamic vinegar, cannellini beans, tomato, cavolo nero, garlic, chili flake
Sausage, Cabbage & Root Vegetable Soup
eatingwell.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, turkey sausage, parmesan, cabbage, celeriac, tomato, thyme, turnip, potato, garlic
Sausage, Cabbage & Root Vegetable Soup Recipe - (4.2/5)
keyingredient.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, turkey sausage, parmesan, cabbage, celeriac, tomato, thyme, turnip, potato, garlic
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: white wine, extra virgin olive oil, rosemary, carrot, onion, vegetable broth, veal steak, parmesan, seasoned flour, butter, celery, tomato, saffron, thyme, dry vermouth, risotto rice, garlic