extra virgin olive oil, white wine, saffron, tomato & endive recipes
2 recipes
Page 1
Roasted Tomato Broth with Saffron, Fennel and 10g Protein Noodles™
tridentseafoods.com
Ingredients: white wine, extra virgin olive oil, tomato, saffron, endive, mussel, fish stock, noodle, fennel, carrot, parsley, chickpea, onion, garlic
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, tomato, saffron, endive, shrimp, clam, fish stock, cod, rustic italian bread, celery, fennel, cannellini beans, tomato soup, bay leaf, thyme, onion, garlic, chili flake