extra virgin olive oil, white wine, thyme, parmesan & pappardelle recipes
4 recipes
Page 1
Braised Leeks with Pappardelle & Parmesan
alexandracooks.com
Ingredients: parmesan, pappardelle, white wine, extra virgin olive oil, thyme, butter, cracked pepper, peppercorn, coriander, parsley, leek
Rachael's Rotisserie Chicken Ragu with Bacon and Peas
rachaelrayshow.com
Ingredients: parmesan, pappardelle, white wine, extra virgin olive oil, thyme, chicken stock, pancetta, rotisserie chicken, heavy cream, butter, lemon, fennel, peas, parsley, onion, mint, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: parmesan, pappardelle, white wine, extra virgin olive oil, thyme, venison, rabbit, flour, butter, red onion, orange, rosemary, carrot, bay leaf, parsley, olive oil, rutabaga, vegetable broth
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: parmesan, pappardelle, white wine, extra virgin olive oil, thyme, ground beef, chicken stock, bacon, ground pork, half and half, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake, nutmeg