extra virgin olive oil, white wine, vegetable broth, carrot & canned tomato recipes
4 recipes
Page 1
Easy Lentil Minestrone Soup
veganinthefreezer.com
Ingredients: white wine, extra virgin olive oil, carrot, canned tomato, vegetable broth, macaroni, basil, tomato paste, oregano, lentils, bell pepper, onion
Best Bolognese Sauce
delish.com
Ingredients: white wine, extra virgin olive oil, carrot, canned tomato, vegetable broth, ground beef, milk, celery, bay leaf, tomato paste, onion, garlic
Slow-Cooker Vegetarian Bolognese
eatingwell.com
Ingredients: white wine, extra virgin olive oil, carrot, canned tomato, vegetable broth, parmesan, spaghetti, heavy cream, celery, cannellini beans, basil, onion, garlic, italian seasoning
Vegetable Minestrone Soup
reciperunner.com
Ingredients: white wine, extra virgin olive oil, carrot, canned tomato, vegetable broth, parmesan, celery, canned cannellini beans, zucchini, basil, bay leaf, green beans, baby greens, thyme, onion, garlic, chili flake