extra virgin olive oil, white wine, vegetable broth, parsley & zucchini recipes
6 recipes
Page 1
Venus rice
gourmettraveller.com.au
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, squid, black rice, cherry tomato, shallot, peas, garlic
Zucchini Risotto
leitesculinaria.com
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, pecorino, celery, carrot, bay leaf, onion, risotto rice
Shrimp Piccata over Zoodles
savingdessert.com
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, shrimp, butter, lemon, shallot, cornstarch, capers, oregano, garlic
Risotto with Vegetables
nonnabox.com
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, parmesan, butter, celery, eggplant, carrot, tomato, baby greens, bell pepper, onion, risotto rice, garlic
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, parmesan, butter, lemon, cherry tomato, cannellini beans, carrot, artichoke, gem lettuce, leek, spinach, onion, garlic, scallion
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: white wine, zucchini, extra virgin olive oil, parsley, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, shallot, fennel, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon