extra virgin olive oil, white wine, vegetable broth, zucchini & herbes de provence recipes

1 recipes

Page 1

Roasted Ratatouille With Lentils

food.com

Ingredients: herbes de provence, white wine, zucchini, extra virgin olive oil, vegetable broth, eggplant, rosemary, bay leaf, tomato, bell pepper, onion, garlic, green lentils