extra virgin olive oil, white wine vinegar, lemon, garlic & butter recipes

16 recipes

Page 1

Sautéed mushrooms: a quick and decadent way to prepare edible fungus!

cookist.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, parsley, button mushroom

Rib-eye steak with basil hollandaise

crecipe.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, beef steak, peppercorn, basil, bay leaf, egg, thyme

Skillet Lamb Chops and Cipollini Onions with Tarragon Honey Mustard Sauce

runningtothekitchen.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, lamb loin, honey, wholegrain mustard, dijon mustard, cipollini onion, tarragon

Skillet Lamb Chops and Cipollini Onions with Tarragon Honey Mustard Sauce

runningtothekitchen.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, lamb loin, honey, wholegrain mustard, dijon mustard, cipollini onion, tarragon

Traditional Spanish Gazpacho

oregonlive.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, bread, red onion, cherry tomato, cucumber, smoked paprika, tomato, bell pepper, onion

Layered green salad with buttery croûtons and French dressing

gourmettraveller.com.au

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, baguette, iceberg, romaine, cucumber, dijon mustard, parsley, frisee, mint

Fulvio's Tuna Steaks with Spinach & Pinenut Salad

rte.ie

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, tuna steak, pine nut, red onion, orange, rosemary, honey, white pepper, olive oil, baby greens

Grilled Shrimp Po-Boy with Cajun Aioli

potatorolls.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, shrimp, hot sauce, romaine, potato bread, vegetable oil, wholegrain mustard, egg, tomato, cayenne, old bay seasoning

CORIANDER AND LEMON CRUSTED BARRAMUNDI WITH SPICED LENTILS AND CUCUMBER MINT SALSA

chefspencil.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, chicken stock, barramundi, yogurt, cumin, celery, cucumber, lentils, cilantro, confectioners’ sugar, turmeric

Potted prawns with pickled zucchini

womensweeklyfood.com.au

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, prawns, brioche, dill, red onion, brandy, white balsamic vinegar, zucchini, mustard seed, chile pepper, sugar, tarragon

Columbia Restaurant 1905 Salad w/Smoked Paprika Croutons

mygourmetconnection.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, deli ham, worcestershire, parmesan, swiss cheese, baguette, green olives, romaine, smoked paprika, tomato, oregano, onion

Besaw's Eggs Benedict With Roasted Garlic-Rosemary Potatoes

oregonlive.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, canadian bacon, english muffin, peppercorn, white wine, shallot, rosemary, bay leaf, egg, parsley, distilled white vinegar, potato, cayenne

Leek and cheddar bread and butter pudding

gourmettraveller.com.au

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, deli ham, flour, milk, creme fraiche, cream, cheddar, yeast, fennel, dijon mustard, egg, leek, thyme, sugar

Pan Seared Scallops

cookingtv-channel.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, scallop, bacon, heavy cream, milk, celery, peppercorn, apple, chive, celeriac, clove, fennel seed, mustard seed, sugar, canola oil

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, chicken stock, salmon, milk, celery, shallot, coriander, carrot, bay leaf, parsley, button mushroom, leek, thyme, watercress, potato

Greek Quinoa Dinner Omelets with Feta and Tzatziki.

halfbakedharvest.com

Ingredients: butter, lemon, extra virgin olive oil, white wine vinegar, garlic, pine nut, greek yogurt, feta, cherry tomato, sun dried tomato, kalamata olives, roasted red peppers, cucumber, basil, egg, oregano, spinach, quinoa, avocado, canned artichoke