extra virgin olive oil, zucchini, capers & sourdough bread recipes
2 recipes
Page 1
Zucchini & prawn linguine with chilli-garlic croutons
taste.com.au
Ingredients: sourdough bread, zucchini, extra virgin olive oil, capers, prawns, linguine, lemon, fresh mint, parsley, chile pepper, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, zucchini, extra virgin olive oil, capers, canned anchovy, parmesan, ricotta, lemon, eggplant, chive, basil, bay leaf, egg, parsley, bell pepper, garlic, chili flake