extra virgin olive oil, zucchini, parsley, vegetable broth & capers recipes
4 recipes
Page 1
Couscous Stuffed Sweet Peppers
italianrecipebook.com
Ingredients: zucchini, extra virgin olive oil, parsley, capers, vegetable broth, canned tuna, couscous, tomato, bell pepper, garlic, chili flake
Spring vegetable & cauliflower tabbouleh
crecipe.com
Ingredients: zucchini, extra virgin olive oil, parsley, capers, vegetable broth, lemon, cauliflower, olive oil, mint, asparagus, sugar, scallion
Shrimp Piccata over Zoodles
savingdessert.com
Ingredients: zucchini, extra virgin olive oil, parsley, capers, vegetable broth, shrimp, butter, lemon, white wine, shallot, cornstarch, oregano, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: zucchini, extra virgin olive oil, parsley, capers, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, fennel, fresh mint, basil, carrot, dijon mustard, radish, watercress, tarragon