Extra Virgin Olive Oil And Zucchini And Parsley And Vegetable Broth And Tomato Recipes

Couscous Stuffed Sweet Peppers

italianrecipebook.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, canned tuna, couscous, capers, bell pepper, garlic, chili flake

Potato, Rice and Zucchini Bake

allrecipes.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, bread crumbs, parmesan, onion, potato, garlic, white rice

Greek Squash Blossoms with Rice

sidechef.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, greek yogurt, squash blossoms, fennel, fresh mint, onion, garlic, white rice

Provencal Lentil Zucchini Soup Recipe

seriouseats.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, gruyere, celery, carrot, bay leaf, olive oil, lentils, onion, garlic

Summer Vegetable and Chickpea Soup

eatsmarter.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, leek, oregano, spinach, onion, summer squash, garlic, canned chickpea, chili flake

Farfalle with Zucchini and Sun Gold Tomato Sauce

afamilyfeast.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, pecorino, short-cut pasta, bow-tie pasta, butter, fresh mint, basil, garlic, chili flake

Vegetable-Rice Soup

food.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, sweet pepper, celery, cauliflower, basil, carrot, garlic, scallion, white rice

Vegan Paella (with Marinated Peppers and Artichokes)

linsfood.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, lemon, green olives, roasted red peppers, artichoke, smoked paprika, saffron, onion, paella rice, garlic

Low-Carb Vegetarian Greek Briam

ketodietapp.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, ghee, feta, cauliflower, eggplant, broccoli, oregano, himalayan salt, bell pepper, onion, garlic

Healthy Homemade Vegetable Soup (Gluten Free + Vegan)

thekitchengirl.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, celery, lemon, cauliflower, red onion, cabbage, broccoli, carrot, bay leaf, garlic, italian seasoning

Pearl Barley and Vegetable Minestrone

skinnyms.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, pearl barley, celery, cabbage, basil, carrot, chard, green beans, onion, potato

Risotto with Vegetables

nonnabox.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, butter, celery, white wine, eggplant, carrot, baby greens, bell pepper, onion, risotto rice, garlic

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, macaroni, balsamic vinegar, broccoli, carrot, bay leaf, leek, oregano, baby greens, potato, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, pesto, parmesan, pearl barley, celery, carrot, bay leaf, olive oil, green beans, thyme, onion, potato, garlic

Vegetarian Tuscan White Bean Soup

theharvestkitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, celery, carrot, canned beans, bay leaf, tomato paste, oregano, fennel seed, baby greens, thyme, onion, garlic

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, olive oil, corn, leek, green beans, onion, potato, garlic

Mediterranean Layered Bake

slimmingeats.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, eggplant, basil, olive oil, tomato paste, cornstarch, oregano, fennel seed, bell pepper, potato, garlic