extra virgin olive oil, zucchini, thyme & canned chickpea recipes

3 recipes

Page 1

Minestrone Soup

simplystacie.net

Ingredients: zucchini, extra virgin olive oil, thyme, canned chickpea, chicken broth, pasta shell, celery, cabbage, basil, v8 juice, carrot, bay leaf, parsley, oregano, onion, canned tomato, garlic

Mediterranean-Style Homemade Vegetable Soup

themediterraneandish.com

Ingredients: zucchini, extra virgin olive oil, thyme, canned chickpea, chicken broth, pine nut, celery, red onion, paprika, canned whole tomato, carrot, bay leaf, parsley, button mushroom, coriander powder, potato, turmeric, garlic, lime

Moroccan Stew

justapinch.com

Ingredients: zucchini, extra virgin olive oil, thyme, canned chickpea, yogurt, cumin, celery, fresh mint, bay leaf, parsley, butternut squash, cinnamon, coriander powder, bell pepper, onion, canned tomato, garlic, vegetable broth, chili flake, green lentils