fennel, bay leaf & whole chicken recipes

8 recipes

Page 1

Chicken with Roasted Vegetables

tasteofthesouthmagazine.com

Ingredients: whole chicken, fennel, bay leaf, lemon, carrot, olive oil, vinaigrette dressing, potato, garlic

One-Pot Chicken Vegetable Soup

reluctantentertainer.com

Ingredients: whole chicken, fennel, bay leaf, short-cut pasta, celery, lemon, carrot, parsley, thyme, onion, garlic

Chicken meatloaf with tomato sauce

taste.co.za

Ingredients: whole chicken, fennel, bay leaf, worcestershire, rosemary, rolled oats, egg, olive oil, tomato paste, sage, tomato, leek, pear, onion, garlic

Most Delicious Chicken Fry- With Homemade Aromatic Marinade- Kerala Style Chicken Fry

thasneen.com

Ingredients: whole chicken, fennel, bay leaf, lemon, red onion, ginger root, fresh mint, vegetable oil, jalapeno, clove, cinnamon, coriander powder, vinegar, cilantro, chili powder, mint, green cardamom, curry leaves, garlic

Bone Broth and Soup

hy-vee.com

Ingredients: whole chicken, fennel, bay leaf, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, celery, peppercorn, extra virgin olive oil, basil, carrot, egg, parsley, tomato paste, bell pepper, onion, scallion

Minestrone Soup with Sweet Sausage

foodnetwork.com

Ingredients: whole chicken, fennel, bay leaf, chicken stock, sweet italian sausage, parmesan, spaghetti, rustic italian bread, celery, lemon, peppercorn, canned cannellini beans, extra virgin olive oil, rosemary, carrot, tomato, thyme, onion, garlic, canned chickpea

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: whole chicken, fennel, bay leaf, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, peppercorn, white wine, extra virgin olive oil, rosemary, carrot, white pepper, thyme, onion, garlic, tarragon

Arrosto misto

jamieoliver.com

Ingredients: whole chicken, fennel, bay leaf, pheasant, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, rosemary, red wine, polenta, parsley, olive oil, cinnamon, sage, tomato, thyme, garlic