fennel, garlic, olive oil, parsley, tomato & saffron recipes
10 recipes
Page 1
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, monkfish, celery, bay leaf, leek, onion, potato, vegetable broth
Shellfish and Chorizo Paella
goodhousekeeping.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, chicken broth, shrimp, mussel, chorizo, lemon, peas, onion, risotto rice
Fennel pasta
lazycatkitchen.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, pine nut, spaghetti, balsamic vinegar, brown sugar, kalamata olives, tomato paste, capers, chili flake
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, chicken stock, squid, butter, cream, shallot, brandy, carrot, chile pepper, risotto rice
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, prawns, pappardelle, celery, lemon, white wine, orange, tomato paste, thyme, onion, chili flake
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, prawns, mussel, sea bass, monkfish, fish stock, anise liqueur, egg, tomato paste, leek, oregano, new potato, onion, potato
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, leek, bell pepper, thai chile pepper, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, tomato paste, bell pepper, thyme, potato
Bouillabaisse
greatchefs.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, carrot, tomato paste, leek, bell pepper, onion, scallion
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: fennel, parsley, olive oil, tomato, saffron, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, cinnamon, black olives, green cardamom, chile pepper, turmeric, cayenne