fennel, parsley, carrot & canned chickpea recipes
11 recipes
Page 1
Vegetable and chickpea fritters
taste.com.au
Ingredients: fennel, carrot, parsley, canned chickpea, flour, vegetable oil, egg
Michela’s turkey hotpot
jamieoliver.com
Ingredients: fennel, carrot, parsley, canned chickpea, ground turkey, bay leaf, kidney beans, olive oil, tomato, leek
Tuna Chopped Salad
realsimple.com
Ingredients: fennel, carrot, parsley, canned chickpea, canned tuna, red onion, radicchio, cherry tomato, red wine vinegar, olive oil, green beans
Italian Vegan Garbanzo Bean Soup
veganheaven.org
Ingredients: fennel, carrot, parsley, canned chickpea, celery, cherry tomato, olive oil, oregano, spinach, thyme, onion, canned tomato, garlic, vegetable broth
After Vacation Detox Salad
italianfoodforever.com
Ingredients: fennel, carrot, parsley, canned chickpea, celery, zucchini, extra virgin olive oil, red wine vinegar, basil, dijon mustard, oregano, bell pepper, quinoa, onion
After Vacation Detox Salad
italianfoodforever.com
Ingredients: fennel, carrot, parsley, canned chickpea, celery, zucchini, extra virgin olive oil, red wine vinegar, basil, dijon mustard, oregano, bell pepper, quinoa, onion
Roasted Vegetables and Farro Salad
sidechef.com
Ingredients: fennel, carrot, parsley, canned chickpea, farro, cauliflower, red onion, extra virgin olive oil, red wine vinegar, artichoke, olive oil, capers, chile pepper, garlic, chili flake
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: fennel, carrot, parsley, canned chickpea, feta, celery, kalamata olives, white balsamic vinegar, zucchini, extra virgin olive oil, dijon mustard, capers, oregano, arugula, bell pepper, onion, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: fennel, carrot, parsley, canned chickpea, feta, celery, kalamata olives, white balsamic vinegar, zucchini, extra virgin olive oil, dijon mustard, capers, oregano, arugula, bell pepper, onion, summer squash
Vegetable Tagine
vegetariantimes.com
Ingredients: fennel, carrot, parsley, canned chickpea, cumin, celery, cauliflower, shallot, paprika, kalamata olives, ginger root, olive oil, butternut squash, cinnamon, coriander powder, green beans, saffron, prunes, canned tomato, garlic, cayenne
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, carrot, parsley, canned chickpea, flatbread, celery, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, vegetable broth, chili flake, cayenne