fennel, parsley, sugar & lemon recipes

28 recipes

Page 1

Lemony Italian Coleslaw

bettycrocker.com

Ingredients: lemon, fennel, parsley, sugar, sour cream, cabbage, vegetable oil, scallion

Lemony Italian Coleslaw

quericavida.com

Ingredients: lemon, fennel, parsley, sugar, sour cream, cabbage, vegetable oil, scallion

Arugula, Fennel, and Green Lentil Salad from 'River Cottage Veg'

seriouseats.com

Ingredients: lemon, fennel, parsley, sugar, bay leaf, dijon mustard, arugula, onion, canola oil, green lentils

Radicchio Salad with Roasted Fennel and Shrimp

goodhousekeeping.com

Ingredients: lemon, fennel, parsley, sugar, shrimp, bacon, bread, manchego, red onion, balsamic vinegar, radicchio

Raw Veggie Salad with Yogurt-Sumac Dressing

westoftheloop.com

Ingredients: lemon, fennel, parsley, sugar, greek yogurt, cherry tomato, extra virgin olive oil, cucumber, sumac, radish, scallion

Green Apple & Fennel Coleslaw

supervalu.ie

Ingredients: lemon, fennel, parsley, sugar, milk, cabbage, apple, mayonnaise, sherry, scallion, sultanas

Scallop & Calamari Salad with Pistachio Gremolata

strawberryplum.com

Ingredients: lemon, fennel, parsley, sugar, scallop, squid, pistachio, orange, extra virgin olive oil, mint, chili flake, butter lettuce

Fish, fennel and tomato stew

taste.com.au

Ingredients: lemon, fennel, parsley, sugar, whitefish, fish stock, rustic italian bread, white wine, olive oil, onion, canned tomato, garlic

Salmon Gravlax

oregonlive.com

Ingredients: lemon, fennel, parsley, sugar, salmon, dill, peppercorn, coriander, allspice, fennel seed, tarragon, lime

Cured ocean trout with celery and fennel salad

gourmettraveller.com.au

Ingredients: lemon, fennel, parsley, sugar, trout, celery, dill, peppercorn, wholegrain mustard, mayonnaise, radish, scallion

Shaved Fennel, Orange, Candied Pecans and Toasted Millet

cookwithcampbells.ca

Ingredients: lemon, fennel, parsley, sugar, chicken broth, pecan, red onion, maple syrup, orange, olive oil, millet, mint, cayenne

Apple and fennel slaw

deliciousmagazine.co.uk

Ingredients: lemon, fennel, parsley, sugar, sourdough bread, greek yogurt, red onion, red cabbage, apple, red wine vinegar, wholegrain mustard, mayonnaise, olive oil

Sicilian Swordfish with Sweet-and-Sour Vegetables

crecipe.com

Ingredients: lemon, fennel, parsley, sugar, swordfish, pine nut, extra virgin olive oil, white wine vinegar, capers, tomato, oregano, cipollini onion, garlic

Mushroom sliders with pickled fennel and harissa creme fraiche

womensweeklyfood.com.au

Ingredients: lemon, fennel, parsley, sugar, bread, creme fraiche, cheddar, harissa, portobello mushroom, white balsamic vinegar, olive oil, arugula, thyme, garlic

Salmon wrapped in bacon with mustard potatoes

goodfood.com.au

Ingredients: lemon, fennel, parsley, sugar, bacon, salmon, dill, wholegrain mustard, sumac, peas, lemon thyme, olive oil, apple cider vinegar, potato, scallion

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: lemon, fennel, parsley, sugar, trout, shallot, orange, extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, olive oil, frisee, fennel seed, thyme, potato

Grilled lamb rump with chorizo sausage, chickpeas, mushrooms and an apple and onion salad ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, fennel, parsley, sugar, worcestershire, chorizo, lamb rump, creme fraiche, red onion, portobello mushroom, apple, vegetable oil, olive oil, chickpea, apple cider vinegar, garlic

Pork and fennel meatballs with tangy coleslaw

womensweeklyfood.com.au

Ingredients: lemon, fennel, parsley, sugar, ground pork, rye bread, red onion, red cabbage, extra virgin olive oil, carrot, white pepper, egg, fennel seed, bell pepper, pickle, sherry vinegar

Vintner’s Grill Bouillabaisse

winemag.com

Ingredients: lemon, fennel, parsley, sugar, shrimp, scallop, squid, mussel, red snapper, baguette, butter, white wine, shallot, extra virgin olive oil, tomato soup, olive oil, garlic

White Bean, Artichoke, and Chard Ragout

crecipe.com

Ingredients: lemon, fennel, parsley, sugar, sun dried tomato, cannellini beans, basil, carrot, chard, artichoke, olive oil, leek, oregano, bell pepper, potato, canned tomato, garlic, vegetable broth