fennel, rosemary, bay leaf & tarragon recipes

3 recipes

Page 1

Poached tarragon chicken ( SERVES 4 )

eatwell.co.nz

Ingredients: fennel, rosemary, bay leaf, tarragon, chicken stock, boneless skinless chicken thighs, cream, lemon, white wine, carrot, egg, cornstarch, thyme

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: fennel, rosemary, bay leaf, tarragon, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, peppercorn, white wine, extra virgin olive oil, carrot, white pepper, thyme, onion, garlic

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: fennel, rosemary, bay leaf, tarragon, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, frying oil, carrot, artichoke, vegetable oil, parsley, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, chili flake