fennel, sage, vegetable broth & bread recipes
3 recipes
Page 1
Portobello Mushrooms with Leek and Fennel Stuffing
feedmephoebe.com
Ingredients: bread, fennel, sage, vegetable broth, butter, portobello mushroom, chive, olive oil, leek, garlic
Chestnut Stuffing
vegetariantimes.com
Ingredients: bread, fennel, sage, vegetable broth, chestnut, celery, vegan sausage, white wine, vegetable oil, parsley, margarine, thyme, onion
Artichoke, Fennel and Leek Stuffing
savorthebest.com
Ingredients: bread, fennel, sage, vegetable broth, butter, celery, lemon, apple, artichoke, egg, olive oil, leek, thyme, garlic