Ingredients: white wine, fennel, fennel seed, bell pepper, feta, lemon, cauliflower, red onion, preserved lemon, romaine, extra virgin olive oil, carrot, white wine vinegar, radish, green beans, saffron, raw buckwheat, sugar, garlic, vegetable broth
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: white wine, fennel, fennel seed, bell pepper, bottarga, fish stock, swordfish, heavy cream, butter, mizuna, peppercorn, shallot, orange, chard, smoking wood, olive oil, tomato, oregano, thyme, potato, sugar, garlic