fennel seed, asafoetida, kashmiri red chilli & rice flour recipes
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mirchi bada recipe | mirchi vada | how to make rajasthani mirchi bada
hebbarskitchen.com
Ingredients: kashmiri red chilli, rice flour, fennel seed, asafoetida, ginger paste, frying oil, carom seeds, coriander, chickpea flour, mango powder, chaat masala, chile pepper, potato, turmeric, baking soda