fennel seed, chicken stock, celery & tomato recipes

12 recipes

Page 1

Borlotti bean and Farro Soup

recipesfromapantry.com

Ingredients: chicken stock, celery, tomato, fennel seed, farro, carrot, olive oil, borlotti beans, onion, garlic

Instant Pot Tuscan Chicken Stew

sweetpeasandsaffron.com

Ingredients: chicken stock, celery, tomato, fennel seed, boneless skinless chicken thighs, white wine, balsamic vinegar, rosemary, carrot, cornstarch, new potato, onion, garlic

Pasta e Fagioli

meangreenchef.com

Ingredients: chicken stock, celery, tomato, fennel seed, sweet italian sausage, parmesan, extra virgin olive oil, basil, carrot, bay leaf, white beans, oregano, thyme, onion, garlic, chili flake

Minestrone Soup

crecipe.com

Ingredients: chicken stock, celery, tomato, fennel seed, parmesan, cabbage, zucchini, extra virgin olive oil, carrot, bay leaf, parsley, white beans, thyme, onion, potato, garlic

Spiced Pork Belly With Fennel And Tomato Salad Recipe

foodrepublic.com

Ingredients: chicken stock, celery, tomato, fennel seed, pork belly, lemon, fennel, coriander, red wine vinegar, carrot, smoked paprika, olive oil, thyme, watercress, onion, garlic

Minestrone Soup

simplyrecipes.com

Ingredients: chicken stock, celery, tomato, fennel seed, parmesan, cabbage, zucchini, extra virgin olive oil, carrot, bay leaf, parsley, white beans, thyme, onion, potato, garlic

Veal Meatballs with Orzo Recipe:

whatscookingamerica.net

Ingredients: chicken stock, celery, tomato, fennel seed, ground beef, parmesan, orzo, red wine vinegar, basil, egg, parsley, olive oil, tomato paste, bell pepper, onion, garlic, chili flake

Moroccan soup

goodfood.com.au

Ingredients: chicken stock, celery, tomato, fennel seed, israeli couscous, yogurt, cumin, preserved lemon, ginger root, carrot, bay leaf, parsley, olive oil, clove, cinnamon, cilantro, onion, garlic

Penne with Slow Cooked Pork and Red Pepper Sauce

myfoodbook.com.au

Ingredients: chicken stock, celery, tomato, fennel seed, sausage, pecorino, lemon, maple syrup, lettuce, extra virgin olive oil, bay leaf, olive oil, bell pepper, onion, gluten-free pasta, chile pepper, garlic, sherry vinegar

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, celery, tomato, fennel seed, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, celery, tomato, fennel seed, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, porcini, thyme, onion, mint, sugar, garlic

The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!

thefooddictator.com

Ingredients: chicken stock, celery, tomato, fennel seed, ghee, cumin, peppercorn, cabbage, ginger root, coriander, carrot, vegetable oil, bay leaf, smoked paprika, clove, cinnamon, coriander powder, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom