fennel seed, chickpea flour, garam masala & chicken breast recipes

1 recipes

Page 1

CRISPY AND CRUNCHY CHICKEN PAKORA (PAKODA) IN 20 MINS

antoskitchen.com

Ingredients: chicken breast, chickpea flour, fennel seed, garam masala, lemon, frying oil, rice flour, coriander powder, chili powder, turmeric, ginger-garlic paste