fennel seed, chickpea flour, turmeric & chicken breast recipes
3 recipes
Page 1
CRISPY AND CRUNCHY CHICKEN PAKORA (PAKODA) IN 20 MINS
antoskitchen.com
Ingredients: chicken breast, chickpea flour, fennel seed, turmeric, lemon, frying oil, rice flour, coriander powder, garam masala, chili powder, ginger-garlic paste
Tawa Chicken Fry Recipe
timesofindia.com
Ingredients: chicken breast, chickpea flour, fennel seed, turmeric, cumin, lemon, ginger paste, vegetable oil, coriander powder, curry leaves, garlic
Crispy Chicken Pakora (Pakoda) – Simple Homemade Recipe
dinetable.com
Ingredients: chicken breast, chickpea flour, fennel seed, turmeric, curd, cumin, lemon, jalapeno, cornstarch, cilantro, chili powder, onion, ginger-garlic paste, sunflower oil