fennel seed, chile pepper, parsley & apple cider vinegar recipes
4 recipes
Page 1
Vegan Pancakes With Creamy Carrot Chutney
finedininglovers.com
Ingredients: parsley, fennel seed, apple cider vinegar, chile pepper, brown sugar, ginger root, extra virgin olive oil, carrot, soy milk, chickpea flour, onion, garlic, baking soda
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: parsley, fennel seed, apple cider vinegar, chile pepper, pork ribs, sourdough bread, maple syrup, ginger powder, bay leaf, dijon mustard, smoked paprika, white beans, black lentils, olive oil, clove, sage, cinnamon, oregano, blackstrap molasses, thyme, dutch-process cocoa, onion, canned tomato, garlic
Vegan black bean burger
olivemagazine.com
Ingredients: parsley, fennel seed, apple cider vinegar, chile pepper, bread, panko, ketchup, lemon, red onion, lettuce, silken tofu, brown rice, coriander, red wine vinegar, chili paste, smoked paprika, olive oil, black beans, tomato, avocado, onion, sugar, mustard, seasoned salt, english mustard, lime
Ultimate grillable vegan burgers
olivemagazine.com
Ingredients: parsley, fennel seed, apple cider vinegar, chile pepper, bread, panko, ketchup, lemon, red onion, lettuce, silken tofu, brown rice, coriander, red wine vinegar, chili paste, smoked paprika, olive oil, black beans, tomato, avocado, onion, sugar, mustard, seasoned salt, english mustard, lime