fennel seed, chili powder, turmeric, sunflower oil & bay leaf recipes

7 recipes

Page 1

Saunf Wali Hari Gobi Sabzi Recipe - Cauliflower Spiced with Fennel and Green Chutney

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, curd, green chutney, cauliflower, ginger root, tomato, coriander powder

Aloo Patta Gobi Sabzi Recipe - Potato Cabbage Sabzi

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, cumin, cabbage, coriander, clove, cinnamon, coriander powder, onion, potato

Easy Potato Kurma Recipe

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, cumin, cinnamon, tomato, coriander powder, garam masala, onion, coconut, potato, ginger-garlic paste

Prawns Biryani Recipe

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, prawns, curd, lemon, carom seeds, long-grain white rice, clove powder, clove, cinnamon, star anise, onion, mint, green cardamom

Mutta Salna Recipe (South Indian Style Egg Drop Gravy)

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, cumin, peppercorn, coriander, egg, clove, cinnamon, tomato, coriander powder, garam masala, star anise, onion, mint, coconut, garlic, ginger-garlic paste

Kabuli Chana Kofta Biryani Recipe - Chickpea Kofta Biryani

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, ghee, milk, cream, saffron strands, ginger root, coriander, long-grain white rice, jalapeno, clove, tomato paste, coriander powder, chana, garam masala, onion, mint, green cardamom, garlic

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: bay leaf, fennel seed, chili powder, turmeric, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, mustard seed, garam masala, urad dal, pigeon peas, chile pepper, sugar, curry leaves, asafoetida