fennel seed, cinnamon, curry leaves, ginger-garlic paste & shredded coconut recipes
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Kala Chana Amti Recipe - Maharashtrian Black Chickpea Curry
archanaskitchen.com
Ingredients: shredded coconut, cinnamon, fennel seed, curry leaves, ginger-garlic paste, cumin, coriander, clove, tomato, poppy seed, kala chana, mustard seed, tamarind paste, star anise, onion, green cardamom, chile pepper, sunflower oil, asafoetida