fennel seed, coriander powder, chili powder, cumin, clove, garam masala & star anise recipes
6 recipes
Page 1
Mutta Salna Recipe (South Indian Style Egg Drop Gravy)
archanaskitchen.com
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, peppercorn, coriander, bay leaf, egg, cinnamon, tomato, onion, mint, coconut, turmeric, garlic, ginger-garlic paste, sunflower oil
Instant Pot Chicken Tahari
yummytummyaarthi.com
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, chicken breast, yogurt, long-grain white rice, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, cilantro, onion, mint, green cardamom, turmeric, ginger-garlic paste
Mutton Kola Biryani
annslittlecorner.com
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, ground lamb, ghee, flour, milk, frying oil, long-grain white rice, vegetable oil, bay leaf, cinnamon, saffron, cilantro, onion, mint, turmeric, ginger-garlic paste
Malabar Chicken Biryani
yummytummyaarthi.com
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, chicken breast, yogurt, coconut oil, long-grain white rice, bay leaf, jalapeno, cinnamon, tomato, cilantro, onion, mint, green cardamom, curry leaves, turmeric, ginger-garlic paste
Chana kurma recipe
sharmispassions.com
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, cashew, ginger root, vegetable oil, jalapeno, cinnamon, tomato, cilantro, chana, onion, coconut, green cardamom, curry leaves, turmeric, garlic, fenugreek, ginger-garlic paste
Hyderabadi Chicken Pakhi Dum Biriyani recipe by Pavithira Vijay at BetterButter
betterbutter.in
Ingredients: cumin, clove, coriander powder, fennel seed, garam masala, chili powder, star anise, chicken breast, ghee, yogurt, lemon, ginger root, long-grain white rice, vegetable oil, bay leaf, biryani masala, jalapeno, cinnamon, tomato, saffron, cilantro, onion, rose water, mint, green cardamom, kewra water, ginger-garlic paste