fennel seed, curry leaves, chicken breast & rice flour recipes
3 recipes
Page 1
Kozhi Pidi / Kunji Pathal (Curried Chicken and rice dumplings)
thasneen.com
Ingredients: chicken breast, rice flour, fennel seed, curry leaves, coconut oil, shallot, coriander powder, chili powder, onion, coconut, pearl onion, turmeric, ginger-garlic paste
Kozhi Pidi – Steamed rice dumplings in Chicken gravy – Ramadan Special Recipe
dinetable.com
Ingredients: chicken breast, rice flour, fennel seed, curry leaves, coconut oil, jalapeno, coriander powder, garam masala, chili powder, onion, coconut, coconut milk, turmeric, ginger-garlic paste
Kozhi Pidi
recipesaresimple.com
Ingredients: chicken breast, rice flour, fennel seed, curry leaves, coconut oil, red onion, shallot, ginger root, fennel, kashmiri red chilli, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, coconut, green cardamom, turmeric, garlic