fennel seed, curry leaves, mint & ghee recipes
4 recipes
Page 1
Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice)
archanaskitchen.com
Ingredients: ghee, fennel seed, mint, curry leaves, ginger root, coriander, jalapeno, clove, cinnamon, tomato, chili powder, onion, garlic, white rice
Lamb curry kofte with ginger pilaf and curry-leaf oil
gourmettraveller.com.au
Ingredients: ghee, fennel seed, mint, curry leaves, chicken stock, ground lamb, yogurt, cumin, lemon, ginger root, coriander, long-grain white rice, jalapeno, cinnamon, onion, turmeric, garlic
Chettinad Mutton Biryani Recipe
timesofindia.com
Ingredients: ghee, fennel seed, mint, curry leaves, mutton, milk, yogurt, ginger paste, tamarind extract, long-grain white rice, jalapeno, clove, cinnamon, tomato, coriander powder, chili powder, onion, green cardamom, turmeric, garlic, black cardamom
Travancore Style Chicken Biriyani
thebigsweettooth.com
Ingredients: ghee, fennel seed, mint, curry leaves, chicken breast, cashew, yogurt, peppercorn, shallot, kashmiri red chilli, raisins, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, star anise, onion, green cardamom, turmeric, garlic, ginger-garlic paste