fennel seed, extra virgin olive oil, olive oil & canned tomato recipes
6 recipes
Page 1
Cedar Plank Branzino with Leeks, Peas and Asparagus
today.com
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, branzino, lemon, peas, tomato paste, capers, leek, oregano, onion, asparagus, garlic, tarragon, chili flake
Turkish menemen with sumac yogurt
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, greek yogurt, cumin, lemon, red onion, ginger root, sumac, egg, parsley, mustard seed, bell pepper, garlic, chili flake
Italian baked meatballs with garlic baguettes
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, ground beef, canned anchovy, baguette, fresh mozzarella, butter, lemon, red onion, parsley, oregano, onion, sugar, garlic
Campanile’s Spaghetti and Meatballs in Red Sauce
sunset.com
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, ground turkey, ground beef, ground pork, parmesan, spaghetti, flour, bread, white wine, basil, parsley, button mushroom, onion, garlic
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, deli ham, chicken stock, provolone, mozzarella, tomato sauce, eggplant, bay leaf, parsley, cinnamon, oregano, onion, garlic, chili flake
Chicken parmigiana bake
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, olive oil, fennel seed, canned tomato, chicken breast, parmesan, flour, short-cut pasta, mozzarella, panko, apple, roasted red peppers, dried chilies, basil, egg, parsley, oregano, garlic