fennel seed, kala namak salt & hung curd recipes

2 recipes

Page 1

Pineapple Paneer Tikka Recipe

timesofindia.com

Ingredients: hung curd, fennel seed, kala namak salt, paneer, cumin, ginger root, carom seeds, vegetable oil, chickpea flour, coriander powder, bell pepper, garam masala, chili powder, turmeric, garlic, fenugreek, pineapple

Raan Gosht Recipe

timesofindia.com

Ingredients: hung curd, fennel seed, kala namak salt, boneless lamb, cumin, peppercorn, ginger paste, marjoram, vegetable oil, bay leaf, jalapeno, olive oil, clove, tomato paste, cinnamon, bell pepper, dried mango, chili powder, garlic flakes, onion, green cardamom, malt vinegar, garlic, fenugreek, black cardamom