fennel seed, mustard seed, sugar & chickpea flour recipes

5 recipes

Page 1

Gujarati Lauki Muthiya (Doodhi Muthia)

cookshideout.com

Ingredients: chickpea flour, fennel seed, mustard seed, sugar, semolina, whole-wheat flour, cumin, lemon, sesame seed, ginger root, bottle gourd, cilantro, onion, chile pepper, turmeric, baking soda

Batata Nu Shak (Potato Curry)

allrecipes.com

Ingredients: chickpea flour, fennel seed, mustard seed, sugar, peanut oil, cumin, ginger root, tomato, coriander powder, cilantro, chili powder, onion, chile pepper, potato, turmeric, asafoetida

Spinach Muthiya Recipe

timesofindia.com

Ingredients: chickpea flour, fennel seed, mustard seed, sugar, semolina, flour, yogurt, cumin, lemon, sesame seed, ginger paste, vegetable oil, jalapeno, cornstarch, cilantro, spinach, turmeric, garlic, baking soda, asafoetida

Gammon steaks with leek fritters and carrot pickle

bbc.co.uk

Ingredients: chickpea flour, fennel seed, mustard seed, sugar, ham steak, ginger root, honey, dandelion greens, carrot, white wine vinegar, vegetable oil, bay leaf, dijon mustard, leek, thyme, watercress, star anise, onion, chile pepper, potato, garlic

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: chickpea flour, fennel seed, mustard seed, sugar, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, garam masala, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, asafoetida