fennel seed, olive oil, carrot, thyme & mint recipes
5 recipes
Page 1
Crispy Chicken Leg Confit with Couscous and Olives
myrecipes.com
Ingredients: carrot, olive oil, fennel seed, thyme, mint, chicken leg, couscous, lemon, red onion, green olives, extra virgin olive oil, allspice, garlic
Crispy Chicken Leg Confit with Couscous and Olives
foodandwine.com
Ingredients: carrot, olive oil, fennel seed, thyme, mint, chicken leg, couscous, lemon, red onion, green olives, extra virgin olive oil, allspice, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: carrot, olive oil, fennel seed, thyme, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, tomato, leek, porcini, onion, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: carrot, olive oil, fennel seed, thyme, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, tomato, leek, porcini, onion, sugar, garlic
Moroccan Vegetable Tagine
dorastable.com
Ingredients: carrot, olive oil, fennel seed, thyme, mint, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, bay leaf, chickpea, corn, tomato, green beans, saffron, cilantro, potato, garlic, vegetable broth, chili flake