fennel seed, olive oil, thyme, parsley, bay leaf & oregano recipes
5 recipes
Page 1
Baked Ravioli
cantstayoutofthekitchen.com
Ingredients: bay leaf, parsley, olive oil, oregano, fennel seed, thyme, parmesan, mozzarella, ravioli, basil, canned whole tomato, onion, canned tomato, garlic, italian seasoning
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: bay leaf, parsley, olive oil, oregano, fennel seed, thyme, chicken broth, pork shoulder, lemon, peppercorn, fennel, red wine, borlotti beans, tomato paste, coriander powder, onion, garlic, chili flake
Stuffed Delicata Squash with Pancetta and Goat Cheese
simplyrecipes.com
Ingredients: bay leaf, parsley, olive oil, oregano, fennel seed, thyme, pancetta, butter, chevre, panko, cracked pepper, balsamic vinegar, cherry tomato, portobello mushroom, long-grain white rice, vegetable oil, onion, garlic, delicata squash
Braised Short Rib Ragu
closetcooking.com
Ingredients: bay leaf, parsley, olive oil, oregano, fennel seed, thyme, worcestershire, anchovy paste, beef short ribs, beef stock, parmesan, celery, rosemary, red wine, carrot, dijon mustard, tomato paste, porcini, onion, garlic
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: bay leaf, parsley, olive oil, oregano, fennel seed, thyme, pork ribs, sourdough bread, maple syrup, ginger powder, dijon mustard, smoked paprika, white beans, black lentils, clove, sage, cinnamon, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion, chile pepper, canned tomato, garlic