fennel seed, olive oil, thyme, parsley, bay leaf & smoked paprika recipes

3 recipes

Page 1

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: bay leaf, smoked paprika, parsley, olive oil, fennel seed, thyme, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, tomato paste, tomato, saffron, bell pepper, onion, garlic

Pork rib, black lentil and white bean stew

gourmettraveller.com.au

Ingredients: bay leaf, smoked paprika, parsley, olive oil, fennel seed, thyme, pork ribs, sourdough bread, maple syrup, ginger powder, dijon mustard, white beans, black lentils, clove, sage, cinnamon, oregano, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion, chile pepper, canned tomato, garlic

KFC, “Kat’s fried chicken”, with barbecue sauce

gourmettraveller.com.au

Ingredients: bay leaf, smoked paprika, parsley, olive oil, fennel seed, thyme, worcestershire, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, lemon, peppercorn, balsamic vinegar, paprika, orange, brown sugar, garlic powder, coriander, honey, rice flour, clove, onion powder, apple juice, onion, chile pepper, garlic, english mustard, cayenne