fennel seed, peppercorn, bay leaf, green cardamom & ginger paste recipes

6 recipes

Page 1

Nihari Recipe (Indian Beef Stew)

rasamalaysia.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, beef shank, whole-wheat flour, cumin, lemon, ginger root, ginger powder, clove, cinnamon, cilantro, chili powder, onion, garlic, nihari masala, nutmeg, black cardamom

Saoji Methi Pulao Recipe - Maharashtrian Style Fenugreek Leaves Pulao

archanaskitchen.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, shredded coconut, cumin, peas, cinnamon, tomato, poppy seed, garam masala, chili powder, star anise, onion, garlic, fenugreek, black cardamom, sunflower oil, white rice

Mutton Korma

munatycooking.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, beef stock, boneless lamb, ghee, yogurt, cumin, paprika, coriander, curry, jalapeno, clove, cinnamon, coriander powder, onion, chile pepper, sugar, garlic, fenugreek

Mutton Nihari

recipestable.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, mutton, ghee, flour, cumin, ginger root, jalapeno, clove, cinnamon, coriander powder, cilantro, crispy fried onions, onion, turmeric, garlic, lime, nihari masala, nutmeg, black cardamom

Raan Gosht Recipe

timesofindia.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, boneless lamb, hung curd, cumin, marjoram, vegetable oil, jalapeno, olive oil, clove, tomato paste, cinnamon, bell pepper, kala namak salt, dried mango, chili powder, garlic flakes, onion, malt vinegar, garlic, fenugreek, black cardamom

Roasted Whole Chicken Biriyani

thebigsweettooth.com

Ingredients: peppercorn, ginger paste, bay leaf, fennel seed, green cardamom, chicken breast, cashew, ghee, milk, yogurt, coriander, kashmiri red chilli, raisins, long-grain white rice, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, vinegar, saffron, cilantro, garam masala, chili powder, onion, mint, turmeric, garlic, ginger-garlic paste