fennel seed, red onion, onion & bell pepper recipes

7 recipes

Page 1

Baked Ziti and Roasted Veggies

food.com

Ingredients: red onion, fennel seed, bell pepper, onion, mozzarella, ziti, eggplant, parsley, olive oil, spinach, thyme, sugar, canned tomato, garlic, chili flake

Mediterranean Grilled Vegetable Tagine

crecipe.com

Ingredients: red onion, fennel seed, bell pepper, onion, pine nut, couscous, cumin, balsamic vinegar, green olives, raisins, olive oil, cooking spray, cinnamon, potato, canned tomato, garlic

Mediterranean Grilled Vegetable Tagine

myrecipes.com

Ingredients: red onion, fennel seed, bell pepper, onion, pine nut, couscous, cumin, balsamic vinegar, green olives, raisins, olive oil, cooking spray, cinnamon, potato, canned tomato, garlic

Lentil Rice Cakes + Tomato Salsa

plattertalk.com

Ingredients: red onion, fennel seed, bell pepper, onion, bread crumbs, goat cheese, cumin, peppercorn, red lentils, basil, long-grain white rice, egg, olive oil, tomato, cilantro, garlic

Gazpacho Bloody Mary With Pickled Shrimp Recipe

seriouseats.com

Ingredients: red onion, fennel seed, bell pepper, onion, shrimp, worcestershire, horseradish, lemon, hot sauce, extra virgin olive oil, coriander, cucumber, bay leaf, gin, tomato, apple cider vinegar, garlic, sherry vinegar

Mexican-style black bean soup with feta salsa cruda

taste.co.za

Ingredients: red onion, fennel seed, bell pepper, onion, feta, cumin, celery, lemon, cherry tomato, fenugreek seed, coriander, bay leaf, olive oil, black beans, cilantro, avocado, green cardamom, chile pepper, garlic, lime, vegetable broth

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: red onion, fennel seed, bell pepper, onion, whole chicken, chicken stock, butter, coconut oil, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, cilantro, thyme, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper