fennel seed, tomato, coriander, chile pepper & peas recipes

4 recipes

Page 1

Vegan Japanese Turnip Curry

allrecipes.com

Ingredients: coriander, peas, tomato, fennel seed, chile pepper, cashew, shredded coconut, cumin, ginger root, fresh mint, jalapeno, clove, cinnamon, cilantro, turnip, green cardamom, potato, curry leaves, pearl onion, turmeric, garlic, canola oil

Mumbai-Style Tawa Pulao

flavorquotient.com

Ingredients: coriander, peas, tomato, fennel seed, chile pepper, butter, cumin, pav bhaji masala, ginger root, mango powder, jalapeno, clove, cinnamon, cilantro, bell pepper, star anise, onion, green cardamom, potato, turmeric, ginger-garlic paste, white rice, asafoetida

Mangalore Style Biryani (With Ground Coconut Masala)

vegrecipesofindia.com

Ingredients: coriander, peas, tomato, fennel seed, chile pepper, coconut oil, cumin, fenugreek seed, ginger root, carrot, long-grain white rice, jalapeno, clove, cinnamon, poppy seed, onion, coconut, green cardamom, potato, curry leaves, turmeric, garlic, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, peas, tomato, fennel seed, chile pepper, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, jalapeno, clove, cinnamon, coriander powder, mustard seed, garam masala, urad dal, chili powder, pigeon peas, sugar, curry leaves, turmeric, sunflower oil, asafoetida