fennel seed, turmeric, tamarind paste & fish sauce recipes

1 recipes

Page 1

Lamb Stew, Malaysian Style

cdkitchen.com

Ingredients: fish sauce, fennel seed, tamarind paste, turmeric, boneless lamb, kecap manis, cumin, shallot, lemongrass, kaffir lime leaves, ginger root, rice wine vinegar, long-grain white rice, vegetable oil, galangal, cinnamon, coriander powder, star anise, thai chile pepper, coconut milk, garlic, lime